Table 3 Flavors Italian Ice Cream Machine Soft Frozen Yogurt Maker

• Certification: CE
• Power Source: Electric
• Process: Frozen and Chilled
• Automatic Grade: Automatic
• Application: Ice Cream
• Customized: Customized
• Model NO.: ICM-T122
• Name: Italian Ice Cream Machine
• Voltage: 220/110V
• Frequency: 50/60Hz
• Production: 18-28L/H
• Hopper Volume: 2*10L
• Cyliner Volume: 2*1.8L
• Power: 1.8kw
• Transport Package: Fiber Wooden Boxes
• Specification: 518*860*880mm
• Trademark: Wellcooling
• Origin: China
• HS Code: 8418699020
• Production Capacity: 5000PCS/Year

Product Description

Product Application

Table Model Ice Cream Machine with Pre-Cooling System ICM-T122 with 2+1mixed flavors, counter top model, can put in
the table, save space.

With Embraco compressor from EU, cooling fast, only take about 10mins to freeze each batch ice cream, very suitable for
ice cream shop, store, supermarket, school use.
 

High Quality Best Price Italian Ice Cream Machine
Voltage	110V/220V
Frequency	50HZ/60HZ
Rate power	1.8KW
Refrigerant	R404A
Hopper volume	2*10Liters
Cooling cylinder	2*1.8Liters
Production	18-28L/Hour
Dimension	518*860*880mm
N,.W	131kgs

Main Features of Italian Ice Cream Machine

1, With Embraco compressor & Danfoss expansion valve, all famous brand, durable quality.


2, With Cone counter function, can caculate how many cones ice cream sell out.
3, Machine self protection, have hopper low mixture alert
4, Touch screen control, can show what's the progress of making ice cream, and choose different language version.


5, Auto self wash system, Easy to operate 
6, Axial type fan, wire copper motor, big 1.8L cooling cylinder, full stainless steel body.
7, Counter top model, can put in the table, save space
8, 2+1mixed flavors to meet different flavors requirement
9, With CE approved, quality is guaranteed

Optional:

-- Air Pump
   Grand mix with more air to a sofer and smoother ice cream. Offering high overrun 70%-90%, save cost of mixture material 


-- Pre-cooling system
   Separate hopper refrigeration, by separate compressor solenoid valve to precool mix and maintain mix  below 4.5°C.

--Keep fresh system
   During long nouse periods, the keep fresh system maintains safe product temperature in the mix hoppers and freezing cylinders.

-- Rainbow system
   Adding syrup to ice cream, make tasty and colourful ice cream.

-- Outter accessories  
   Blue & white Canopy or Red & white Canopy,  Cone dispensers, Serving Table.